Pastured Pigs.... amazing pork!
ETHICAL, WHOLESOME, FREE TO RANGE
Their ancestors were forest dwellers and in days long past the pig dined on the fruits of the forest floor, roots and berries and occasionally ventured into the grasslands to graze. Things are very different for today's modern pig but a growing movement of farmers are set to change that. Pastured Pig farmers are turning back the clock to produce wholesome, ethical and tasty pork free to roam in open fields. Just like they should be ....
A good understanding of the basics, knowing the nutritional needs of the pigs, acknowledging the uniqueness of these animals and working with them in a natural farming environment will produce the best ethical and wholesome pork. We show you how.
Our Core Values
You can find out more about the guidelines for Pastured Pork here ....